COOKING TIPS:
MORINGA POWDER & FLAKES
Moringa Powder
- Use Moringa Powder in dips, sauces, soups, smoothies, etc. for a vibrant green color!
Moringa Flakes
- Use Moringa Flakes in making breads, pastas, pizzas, etc. to add a healthier feel, taste and look!
Baking Bread
- Use powder to make green colored breads and pastries!
- Use flakes to have the leaves scattered all over your breads.
